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Jack's Bar & Grill Menu
U.S.D.A. “Choice Beef Served Exclusively
Prices are subject to change without notice.


All dinners include Garlic Bread, Baked Potato or French Fries and tossed Green Salad with your choice of our own Homemade Dressings:

Blue Cheese     French     Thousand Island     Oil & Vinegar

16 oz. New York
Jack Young's Personal Favorite
$28.25

16 oz. Filet Mignon
$37.25

16 oz. Choice Top Sirloin Steak
$18.85

10 oz. New York
$22.95

10 oz. Filet Mignon
$31.95

10 oz. Top Sirloin
$15.75



Coffee ~ Tea…….. $2.50
Milk…………………$2.25
Mushrooms…….….$4.75
Service Plate………$5.00

(for split orders)

Brochette of Beef
Tender piece of Beef cooked on a skewer with Bell Peppers,
Onions and Mushrooms.

(When available)
$25.25

Jack's Stack
Tender bits of Filet, New York, and Top Sirloin, sautéed with onion, peppers and a light gravy.
Served over hot garlic bread.

(When available)
$19.50

Deep Fried Jumbo Prawns
$21.50

Tender Ocean Scallops
$22.95

Southern Fried Chicken
$17.75

Jack's “Steak” Ground Steak
One pound of ground Filet, New York, and Top Sirloin, Chopped onions upon request.
(When available)
$16.75


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